“Casa Fuentes” was established in Mexico city in 1920 by Manuel Fuentes Martinez, due to his
vast knowledge of international gastronomy, h applied exquisite and varied techniques to
Mexican Food. Don Manuelito as all of his friends called him, had worked as a head chef in
hotels and restaurants in New York City, Chicago, Dallas and Galveston for more than twenty
years.
Manuel Fuentes Alvarez continues his tradition in Mexico City and Puebla. Now the tradition is
being carried on by his son, Manuel Fuentes Rodriguez, who has taken the traditional Mexican
recipes and adapted them to the American taste. Here in Branson, People such as your self
who know the exquisite taste of Mexican food, will give “Casa Fuentes” your approval for its
cleanliness, great taste and exquisite food quality.